| Mata Velha Ouro |
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Mata Velha Ouro is aged in peanut barrels before it is transferred to oak barrels, where it remains until it is considered good for bottling.
Traditionally, Brazilians drink aged Cachaça straight or with ice.
Mata Velha Ouro's smooth character makes it an ideal choice for mixed
drinks of all types. |
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| Mata Velha Prata |
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Mata Velha Prata is another excellent choice to be taken on the rocks
or with refreshing mixers such as soft drinks or fruit juices, like in
the classic Brazilian "*/Caipirinha/*". |
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